Kezar Bar & Restaurant Service List

Main Menu

• Starters

  From the Sea. IF you like it hot ask your server for our Mayan habanero sauce. It's delicious but seriously HOT!

  • Today's Oysters On The Shell

    served with lemon, house mignonette and horseradish

    A/Q

  • Fresh-Fried Calamari

    with jalapeño pepper slices, alongside our tartar and cocktail sauces

    $14.00

  • Mussels Provencal

    Pernod, shallot, wine with splash of cream OR Tomato, garlic, white wine

    $16.00

  • Charbroiled Quesadilla (Chicken, Prawn, Steak)

    squash, bell pepper, pepper-jack, tomatillo salsa

    $12.00

  • Antipasto

    Bellwether San Andreas raw sheep milk cheese, olives, artichoke hearts, fresh basil and crostini

    $12.00

  • Empanadas

    today's special filling, sweet-chili beer sauce, served with Yucatecán pepper-lime slaw

    $10.00

  • Kezar Fries (or Spicy Cajun)

    huge plate of fresh large-cut Kennebec potatoes

    $7.00

  • Chicken Wings (Korean, Spicy or BBQ)

    celery sticks & blue cheese dip

    Six	$8.50
    Doz	$15.00

  • House Chips n' Salsa

    homemade cooked-to-order chips; smoky salsa

    	$7.00
    W/guacamole	$10.00

  • Luis' Nachos

    with guacamolé and sour cream

    Small	$9.50
    Large	$15.00

• Soup and Salads

  Dressings: house vinaigrette, champagne vinaigrette, white balsamico, house ranch or blue cheese

  • Today's Soup

    see specials menu

  • Green Salad

    butter and oak leaf lettuce, with roma tomato, red onion and homemade croutons

    $8.50

  • Spinach Salad

    with feta cheese, cucumber, red onion, olives and house vinaigrette

    $13.50

  • Rainbow Salad

    organic spinach, red and gold beets, apples, walnuts, blue cheese, balsamico

    $13.50

  • Classic Caesar Salad

    	$11.00
    With a Charbroiled Chicken Breast	$17.50

• Burgers and Sandwiches

  We bake our onion-poppyseed buns daily for burgers and make our own mayo and pickles etc. Fries or salad side $4. Jack, cheddar, swiss, blue, feta. avocado, guacamolé, bacon, grilled onion, tomatillo salsa, cajun spice

  • Kezar Burger

    delicious grass-fed charbroiled beef

    $10.00

  • Turkey Burger

    charbroiled and served with our sun-dried tomato aioli

    $10.00

  • Garden Burger

    our light and flavorful veggie 'n' grain patty

    $10.00

  • Lamb Burger

    a favorite with our regulars; charbroiled and served with our mint-lime aioli

    $10.00

  • Patty Melt

    the charbroiled "Kezar" with swiss cheese and grilled onions on light rye

    $12.00

  • Pastrami Rueben

    local artisan pastrami, sauerkraut, swiss cheese, 1000 island/mustard, on light rye

    $15.00

  • Classic 1920's BLT

    Applewood-smoked bacon; house mayo, crispy lettuce, roma tomato & red onion

    $11.00

  • Chicken Breast Sandwich

    perfectly charbroiled tender chicken breast; onion-poppyseed bun

    $11.00

  • Chicken Torta Milanesa

    lightly breaded grilled chicken; avo, quezo fresco & house chipotle mayo

    $15.00

  • The Falafel

    with hummus, cucumber, tomato, sprouts & tzatziki on pita bread

    $10.00

  • Eggplant Sandwich

    lightly breaded eggplant; with onion, bell pepper, smoked mozzarella & marinara

    $11.00

• Entrées

  • Juno's Pasta Marinara

    bowl of hand-cut pasta in a light Marinara, with Pecorino Romano

    	$14.00
    Chicken Breast	$19.00
    Black Tiger Prawns	$20.00

  • Mac 'n' Three Cheese

    huge bowl of pasta shells in our creamy 3 cheese béchamel sauce

    	$15.00
    Applewood smoked bacon	$18.50

  • Potato Pancakes

    traditional German pancakes, andouille sausage, sourcream, house applesauce

    $16.00

  • Free-Range Chicken Enchiladas

    pasilla salsa verde, pepper-jack; avo, tomato with romaine salad

    $18.00

  • Yucatecán Fish Tacos

    homemade Masa tortillas, black bean 'n' corn salad, dirty rice, salsa roja

    $15.00

  • Grass-Fed Charbroiled New York Steak

    with classic creamed spinach & Kezar Fries

    $29.00

• Sides

  • Kezar Fries (or Spicy Cajun)

    $7.00

  • Seasonal Vegetable Sauté

    A/Q

  • Steve's Coleslaw

    $5.00

  • Andouille Sausage

    $7.00

• Start

  • Oysters on the Shell

    Hammersley Inlet, Point Reyes, or East Point; champagne mignonette, lemon, and horseradish

    Six	$16.50
    Doz	$32.00

  • Black Bean Soup

    Vegetarian! Garnished with queso fresco and tortilla strips

    $9.00

  • Avocado Romaine Salad

    with tomato, cucumbers & red onion in a light lime-pepper dressing

    	$11.00
    With Lime Marinated Skirt Steak	$17.50

  • Smoked Chicken Salad

    Kezar smoked chicken, greens, celery, sweet almonds, cilantro, honi-mustard dressing

    $16.00

• Share

  • Baked Meatballs

    savory pork & veal meatballs baked in spicy house marinara sauce

    $14.00

  • Mezze Platter

    baba ganoush, hummus, feta, Tunisian olives, caper berries, and pita bread

    $14.00

  • Baked Salmon Plate

    with dill aioli, crostini; and a baby greens salad tossed in white balsamico

    $16.00

  • 2 Sausage Plate

    maple bacon & wild boar by local Show Dogs Charcuterie, mash potato & sauerkraut

    $16.00

  • Barbeque Pork Ribs

    a big stack of sustainably raised pork ribs; with a rich Apple-Ginger BBQ sauce

    $17.00

• Dinner

  • Fettuccine

    sauteéd sweet prawns in a fresh basil pesto sauce with walnuts

    $20.00

  • E touffee

    thick Cajun stew of Andouille and hot link sausages with smoked chicken and spices, over rice

    $18.00

  • Louisiana Seafood Gumbo

    prawns, crawfish, and oysters in a savory stew; served over rice

    $20.00

  • Country Style Beef Stew

    grass fed beef braised in red wine w/ carrots, onions, and mushrooms, served with a raspberry vinaigrette salad

    $20.00

  • Yucatecan Style Chicken

    charbroiled free-range chicken marinated with Achiote spicing- served with macaroni and fresh avocado salads

    $19.00

  • Pistachio Pork Loin

    pistachio crust; served with sautéed green beans and cherry tomatoes, bourbon-apple sauce, and mashed potatoes

    $19.00

• Today's Desserts

  • 3 Scoop Bowl o' Gelato

    Tahitian Vanilla, Green Pistachio, Strawberry, Jack Daniel's Butter Pecan, Chocolate, Hazelnut

    $7.50

  • Classic Hot Fudge Sundae

    $8.50

  • Double Chocolate Brownie à la Mode

    $8.50

  • Opera House Cheesecake

    with Raspberry Coulis

    $8.50

  • Frangelico Crème Brûlée

    with Toasted Hazelnut Brittle

    $8.50

  • Tiramisu

    flavored with Coffee, Brandy and Chocolate

    $8.50